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Frequently Asked Questions

Other FAQs :

• Q: How do I maintain my sealed marble bench top?
• A: Always use cutting boards on marble bench tops to prevent acid burns from acid based products such as lemons, limes, tomato sauces, coke and champagne.
• Q: Who do you carry out the work for?
• A: Our customers include both private and commercial customers. Hotel groups and Leisure facilities make up a large amount of our work but we have cleaned stadiums, public toilets and miles and miles of tiles in private houses. These can be man made porcelain and ceramic or natural stone.
• Q: What surfaces can the clean and capture system sanitise?
• A: The system cleans many hard surfaces including man made tiles/natural stone and many synthetic safety floor.
• Q: If we have a spillage on our newly sealed floor what should we do?
• A: Immediately wipe up spillage with warm soapy water before it dries.
• Q: How do I clean my sealed floor?
• A: Depending on the sealer used for the surface there are two strategies; a penetrating seal will handle aggressive cleaning such as scouring and strong cleaning products.
  A surface sealer requires a gentler approach ie soft mops, vacuum and non-aggressive cleaning products. Our operator onsite will advise you of the correct cleaning regime for you sealer.

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To schedule your appointment or to obtain a free estimate, please Call 1300 771 201 or use the online enquiry form at the top of the page.

Field Service Management Software