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Frequently Asked Questions

Other FAQs :

• Q: How do I maintain my sealed marble bench top?
• A: Always use cutting boards on marble bench tops to prevent acid burns from acid based products such as lemons, limes, tomato sauces, coke and champagne.
• Q: How do I clean my sealed floor?
• A: Depending on the sealer used for the surface there are two strategies; a penetrating seal will handle aggressive cleaning such as scouring and strong cleaning products.
  A surface sealer requires a gentler approach ie soft mops, vacuum and non-aggressive cleaning products. Our operator onsite will advise you of the correct cleaning regime for you sealer.
• Q: How often does my sealed surface need re application?
• A: All situations are different based on use and cleaning regime employed, but as a rough guide; surface sealers should be reapplied every 3-6months in a high traffic commercial situation and approximately every 12months in an average domestic situation. Penetrating Sealers, depending on the initial application and cleaning regime 3-15years.
• Q: How does it achieve such a clean finish?
• A: The combination of emulsification, heat, pressure and vacuum surgically removes the build up of dirt, grease and grime from the micro pores of the different surfaces. First the emulsifier disloves these contaminants and then the heat and pressure combine with the vacuum to remove them.
• Q: How do I remove leaf and pet dropping stains from my sealed outdoor paving?
• A: Apply bleach or pool chlorine to the sealed surface. Allow 30minutes to react with the stain then hose off.

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