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Frequently Asked Questions

Other FAQs :

• Q: How do I clean my sealed floor?
• A: Depending on the sealer used for the surface there are two strategies; a penetrating seal will handle aggressive cleaning such as scouring and strong cleaning products.
  A surface sealer requires a gentler approach ie soft mops, vacuum and non-aggressive cleaning products. Our operator onsite will advise you of the correct cleaning regime for you sealer.
• Q: How do I maintain my sealed marble bench top?
• A: Always use cutting boards on marble bench tops to prevent acid burns from acid based products such as lemons, limes, tomato sauces, coke and champagne.
• Q: How does it achieve such a clean finish?
• A: The combination of emulsification, heat, pressure and vacuum surgically removes the build up of dirt, grease and grime from the micro pores of the different surfaces. First the emulsifier disloves these contaminants and then the heat and pressure combine with the vacuum to remove them.
• Q: What do I do if red wine spills on my sealed floor?
• A: Mop up spillage immediately with warm soapy water.
• Q: How do I remove leaf and pet dropping stains from my sealed outdoor paving?
• A: Apply bleach or pool chlorine to the sealed surface. Allow 30minutes to react with the stain then hose off.

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